Wolf Blass
Wolf Blass Wines, established in 1966, has grown from a humble tin shed to become one of the world’s most successful and awarded wineries. Today, Wolf Blass wines are exported to more than 50 countries and are recognised internationally as icons of modern winemaking. The essence of Wolf Blass wines is exemplified through the passion of its custodians, past and present as they continue to create wines of quality, character and consistency. The images of the Products and any packaging (if applicable) on our Website are for illustrative purposes only. Although we have made every effort to display the colours accurately, we cannot guarantee that your computer's display of the colours accurately reflect the colour of the Products and/or packaging. The Products may vary slightly from those images.
More Information
BrandWolf Blass
AppellationSouth Eastern Australia
Year2020
FlavourRed fruits
Region of OriginSouth Eastern Australia
Country of OriginAustralia
Alcohol by Volume13.5%
Tasting Notes - NoseDark berries and blackcurrants.
Tasting Notes - BodyMedium bodied.
Tasting Notes - PalateBlackcurrant and raspberry.
Tasting Notes - FinishSavoury oak, soft finish.
How to enjoy BestGreat with stir fry beef or steak sandwich.

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