Drambuie is a whisky liqueur. A blend of aged Scotch whisky, spices, herbs and heather honey. It's origins can be traced to a secret recipe created for Bonnie Prince Charlie bu his Royal Apothecary in the 18th Century. The name Drambuie is derived from Scots Gaelic "An Dram Buidheach" and means "The Drink that Satisfies".
|Region of Origin||Speyside|
|Country of Origin||United Kingdom|
|Whisky Style||Fruity & Spicy|
|Alcohol by Volume||40%|
|Tasting Notes - Nose||Drambuie is a bright, deep golden colour, with the aromas of aged malt whisky combined with a mix of floral and herbal overtones and rich honey. The flavour provides a kaleidoscopic taste sensation, a complex arrangement of herbal, spicy, sweet and honey notes. It’s voluptuous, mellifluous and full bodied.|